Allicillin™ softgels contain 200 mg of Garlicillin®. Garlicillin® is a blend of garlic oil macerate and garlic oil containing 1 mg of ajoene from natural allicin, one of the most active compounds formed from garlic.
These softgels are enteric coated, so as to lessen the strong garlic odor and repeating that sometimes occurs from supplementing garlic.
This formula has been reformulated to replace soy lecithin with sunflower lecithin.
Made with non-GMO ingredients.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, or prevent any disease.
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